Nubians
The Anglo-Nubian goats are British domestic dairy goat that was cross bred in the nineteenth century from goats that were imported from India, the Middle East, and North Africa. There name was shortened to Nubian. The Nubian goats are best know for their floppy, soft ears.
The Nubian goats milk contain high butterfat and proteins, making them the ideal constituents for making goat cheese. Today, the Nubian is the most popular dairy goat breed in the U.S.
Toggenburgs
The Toggenburg goats originate from Obertoggenburg, Switzerland and are the oldest known dairy goat breed in the world. The Swiss Toggenburg mountain goats are well known for there milk production and for being very alert and extremely active life style.
The Toggenburg goats milk is known to give goat cheese a very distinctive flavor which improves the overall cheese characteristics. Today, the Toggenburg goat breed is recognized internationally as one of the major six dairy goat breeds in the world.
Lamanchas
The Lamancha goats were first bred in California by Mrs. Eula Fay Frey in about 1927 and are apart of the Capra genus or domestic goats family. The American Lamancha goats breed were formally registered on January 27, 1958.
The Lamancha goats milk is sought out by cheese makers for the milks high butterfat and protein. The Lamanch goats are famous for their earless appearance or "gopher ears."
Experimentals
Our Favorite herdsmen continue to improve the Favorite goats herd by breeding Expermentals goat breeds. The Favorite Expermental goats are planned cross bred goat between two different goat breeds to help improve the goats genetics and milk production.
The Favorite Expermental goats have been bred to increase the milk production with high butterfat and proteins to make better goat cheese.